Fatty Acids
Palmitic acid, ≥99%
Palmitic Acid
Palmitic acid, , ~95%, 100 g
Palmitic Acid
Arachidonic acid
Arachidonic Acid
Palmitoleic acid methyl ester
Palmitoleic Acid Methyl Ester
Prostaglandin E2, ≥99%
Prostaglandin E2
Stearic acid
Stearic Acid
Linolenic acid, 45 - 65%
Linolenic Acid
Sodium valproate
Sodium Valproate
Oleyl alcohol
Oleyl Alcohol
L-抗坏血酸棕榈酸酯,L-Ascorbyl palmitate
CAS:137-66-6 L-抗坏血酸棕榈酸酯
Oleanolic acid
Oleanolic Acid
肉豆蔻脑酸甲酯,Myristoleic Acid Methyl Ester
CAS:56219-06-8 肉豆蔻脑酸甲酯 C14:1;肉豆蔻脑酸甲酯 (C14:1) 溶液;肉豆蔻脑酸甲酯 标准品;十四碳烯酸甲酯(顺-9);肉豆蔻烯酸甲酯;顺-9-十四碳烯酸甲酯;肉豆蔻脑酸甲酯;肉豆蔻烯酸甲酯(C14:1) 标准品 肉豆蔻脑酸甲酯
cis-4,7,10,13,16,19-Docosa-hexaenoic acid
Cis-4,7,10,13,16,19-Docosa-Hexaenoic Acid
蓖麻油酸,RICINOLEIC ACID
CAS:141-22-0 [R-(Z)]-12-羟基-9-十八烯酸, 蓖麻醇酸 蓖麻油酸
Linoleic acid, sodium salt
Linoleic acid (LA) is an unsaturated n-6 fatty acid; it belongs to one of the two families of essential fatty acids. The body cannot synthesize linoleic acid from other food components.
Arachidonic acid
Arachidonic Acid
Linoleic acid, cell culture reagent,≥95%
Linoleic Acid
辛酸,Caprylic acid, ≥99.5%
CAS:124-07-2 辛酸
Linoleic acid methyl ester, ≥ 99%
Linoleic Acid Methyl Ester
Oleic acid, ≥99%
Oleic acid is a mono-unsaturated omega-9 fatty acid created by dehydrogenation of stearic acid. It is then further dehydrogenated and elongated to create members of the n-9 family of fatty acids.